The Wider Approved Realms of Spices In India (Avon Agro)

Think how helpless the cooks and chefs would have been if spices were not available to them. Alone edible oil and salt could not have made them to earn accolades. Hats off to their intuition and experience, still the cooking would have been a half hearted attempt if the spices were not there. The kitchen shelves are just stuffed with them. Within the reachabilty the spices are made visible so that they can be sprinkled over the foodstuffs. Right proportions of these ingredients are indeed necessary to make the meal catch the savory taste, aromatic flavor and bright color. This is where the knowledge and skills of the cooks come but unless the spices would have been there nothing could be made possible.

Whenever the lists are prepared for procuring the edible materials from the groceries we keep in intention that we should be supplied with authentic products. The investments made should be worthy. Things that concern your hungry bellies needs to be chosen with utmost care because if not exercised properly may leave you in starvation and in insatiable. In this context spices wholesale manufacturers are taken into account because this is the source from where your concerned shopkeeper is fetching the ingredients. Unless you get the right spices the foods cannot be delicious.

Cooks and chefs are as essential as finding the perfect brides. In country like India cooking should be in the character of the virgins. Such characteristic feature is addressed for every woman when the selection factor is concerned. The strength of the spices in India is tremendous. Most of the marriages that last here are attributed to this factor too. Whether it is turmeric, pepper, cardamom or gingers every one of them has the fair share of making the bond eternal. The ancient proverb works well, "Belly rules the mind."

The spices in India are not restricted to kitchen racks and foods only rather they extend their influences for medicinal benefits also. Turmeric dissolved in milk is served to the injured persons for drinking so that the wounds and scars could be healed. Spices are not only constrained to overcome physical ailments but can also be used to cure mental stress. These are also used to increase sensuality. The pharmaceutical industry just leverage upon the numerous benefits that the spices have. Not to be forgotten spices have their applications in tea also, popularly known as 'masala chai' in India.

Think that India is just meant to serve the countries where these spices are not in abundance. Facts and figures show that the country makes huge bucks by exporting spices. Part of the spices exported goes to the food industry and the rest goes to the pharmaceutical industry. The other factor that draws the attention is the employment in this sector. Right from milling, billing and shipping massive employees are sought.
If spices are prevented to grow it is not only that the cooks and chefs will be affected severely rather many ailing patients will also have to suffer. The uncountable benefits have to be accepted and promoted.

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Making a Perfect Sandwich - Food Tips (India Network)

"Sandwich architecture can mean the difference between a great meal and a mess that will ruin your tie," says Sisha Ortuzar, cofounder of New York City's gourmet sandwich shop,'wichcraft. The messier your ingredients, the thicker you want the bottom piece of bread to be. For a dense sandwich, like the Bistro Baguette, slice off the top third of one slice, and use the thicker piece on the bottom. Don't blast your bread in the toaster. Instead, sear it on one side in a stove-top skillet on medium-high heat until it's browned and crisp. Stack the sandwich with the toasted sides facing in--the toasty barrier will prevent sogginess and the soft outward sides won't scratch the roof of your mouth. The right sandwich can turn a bad day into a good one. Try these simple steps to the perfect sandwich. Take two slices of your favourite type of bread. Toast the bread in a toaster until the bread is slightly brown. Place three thin tomato slices, slightly overlapping, on the slice on which you spread the mayo. If you don't like tomatoes simply use ketchup. Place a lot of large romaine lettuce leaves over the tomato slices. Spread mayo on the second slice of toast, and complete the sandwich. Slice the sandwich diagonally, and use sandwich toothpicks to hold the sandwich halves together. Serve with potato chips and a dill pickle spear and a glass of milk.

How to choose the perfect fillings

Once you've picked out your bread it's time to add a great filling. Really, there are no rules when it comes to sandwich fillings, although a great melting cheese is always nice. Add to these deli meats, sliced vegetables and a range of antipasto. To make the sandwich extra tasty, add two layers of cheese. Here are a few of favourite toastie fillings:

Salami, roasted capsicum, rocket and provolone cheese
Chicken, bacon, avocado and Swiss cheese
Prosciutto, sun dried tomatoes, Gouda cheese
Roast beef, seeded mustard, sliced fresh tomatoes and mozzarella cheese
Chicken, avocado, fresh basil and Havarti cheese
Tomatoes, fresh basil and mozzarella cheese
Turkey breast, tomatoes, cress and Swiss cheese
Salami, rocket and fontina cheese

Use Perfect Combinations

There are several options to make your sandwich shine, so team up the right bread to the right heat source for an irresistible combination:

Sandwich press

This is the toasted sandwich maker of choice for delis and cafes, allowing you to successfully toast almost any type of bread. Even the biggest sandwich is no match for the sandwich press, and they are a great choice if you're watching your waistline as there's no need to add butter, oil or batter to the bread. Available either flat or griddled, the sandwich press also includes a handle so that you can apply pressure as the sandwich cooks.

Jaffle maker

The original jaffle maker was once family favourite, allowing leftovers to be transformed into a toastie treat. This handy device seals the edges of the bread, melting the cheese and heating up the goodies contained inside. This is the toasted sandwich press of choice for use with pre-sliced supermarket bread.

Grill

If you opt for an open sandwich, or you don't own a dedicated sandwich maker, you can use your grill to great effect. For an open sandwich, toast your individual slices of bread, pile up the fillings, and add a layer of cheese and then place under a preheated grill.

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Healthy Recipes to keep you Fit - Chicken and Peach Salad (India Network)

Preparing food the old fashioned way--at home in your own kitchen--doesn't have to be time consuming or complicated. With some simple guidelines, you can create quick, delicious meals the whole family will enjoy. Many people feel too busy to take 15 minutes for breakfast every day. But this vital first meal of the day gets your metabolism going and gives you energy. People who eat breakfast are less likely to be overweight. Breakfast can be quick, easy, and nutritious. If you have a busy schedule, lunch can often be a rushed meal--a takeout eaten at your desk or a quick bite in a diner or restaurant. But with a little planning, it's easy to prepare a nutritious and tasty lunch yourself.
Things like sandwiches or leftovers from a previous dinner can make quick, easy, and healthy lunchtime meals. You must strike a perfect balance in the ingredients that make a pivotal part of your breakfast and lunch recipes. Most of the people nowadays lead a hectic lifestyle. This makes it very hard for them to maintain proper balance in their early morning breakfast and lunch routine. There are many recipes that you can consume to maintain proper balance between enjoying tasty food and eating healthy. Let us discuss one such recipe which is not much time consuming in preparation. Along with that it also helps you to strike a chord between taste and health.

Chicken and Peach Salad
Ingredients:

7 green onions
1/4 cup soy sauce
2 tablespoons red wine
1 tablespoon honey
1 tablespoon brown sugar
1 garlic clove, crushed
1/2 teaspoon ground cinnamon
4 small chicken breast fillets, trimmed

120g mixed lettuce leaves
30g snow pea sprouts, trimmed
1 Lebanese cucumber, sliced
415g can peach slices in natural juice (see note), drained
1/2 cup pistachio kernels
1 avocado

Dressing
1 teaspoon sesame oil
1 1/2 tablespoons olive oil
1 teaspoon sweet chili sauce
2cm piece ginger, peeled, grated

Method
Thinly slice 3 onions. Combine soy sauce, red wine, honey, sugar, garlic, cinnamon and sliced onions in a large, shallow ceramic dish. Add chicken and turn to coat. Cover and refrigerate overnight, if time permits.
Make dressing: Place oils, sweet chili sauce and ginger in a screw-top jar. Secure lid and shake until well combined. Set aside until ready to serve.
Preheat a barbecue grill on medium heat. Remove chicken from marinade. Cook for 4 to 5 minutes each side or until cooked through. Transfer to a plate. Cover with foil and stand for 5 minutes. Slice.
Thinly slice remaining onions. Combine onions, lettuce, snow pea sprouts, cucumber, peaches and pistachio kernels in a large bowl. Peel, quarter and thinly slice avocado. Add to salad. Pour over dressing and gently toss. Spoon salad onto plates. Top with chicken and serve.

There are many internet sites and channels that provide an array of recipes to make your off day subtle. India Food Network is one such website which is very well known for different types of recipes both vegetarian and no vegetarian. It also provides many health tips and recipe short cuts to make cooking a fun filled hobby.

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How to Approach Genuine Spices Manufacturer in India? (Ganesh Agro)

Different types of Indian spices such as cumin powder, turmeric, black pepper, etc. form an indispensable part of Indian cuisine. Spices or as they call in India 'masala', manufacturers, exporters & suppliers have a significant contribution in providing the taste to the Indian food recipes made across the globe. However, the main reason behind this success is the painstaking efforts made consistently by exporters to enhance the quality of product.
Spices form the heart & soul of Indian cooking and need to be of high quality for the general public to make use of it. There are very few manufacturers, who provide quality product and to find the genuine one, you need to consider certain essential aspects, which we will be discussing further.
Identifying the best Spices manufacturer in India and top Cumin Seed exporter is very important, especially if your business involves distributing or selling of variety of spices to commercial & high-end food industry whether in India or outside. From food chains, restaurants to households require high-quality spices like cumin powder, fennel seeds, etc. to add flavor, aroma and taste to the food. To discuss about all the important aspects, which should be considered to approach a genuine Indian masala exporter for your requirement:-
Quality
It is a very important factor and should be given top most priority, when it comes to condiments & other exotic spices. Also, consider how they are manufactured by making use of traditional methods. Does it undergo proper processing & packaging procedures? Ensure that Cumin Seed exporter offer the facility and the expertise to provide the most aromatic and high-quality ones for customer's requirement.

Natural
Check whether the product offered by Spices manufacturer in India have been processed with artificial or natural fertilizers. You should opt for product, which is organically grown. Ask the exporters from where they get the product and how it is processed. The proper understanding of the agro based products will give you a better understanding and give you confidence about the quality of product offered by the exporters.

Variety
First of all, list out the spices you are looking for. Certain exporters focus on particular kind of spices depending on which spice is best to sell during that particular season. Spices vary depending on geographical location in both taste and aroma. For this reason, it is important to approach specialist exporters, who are expert in selling those specific products.

Contact the supplier directly
In order to get the contact details of exporter, you can search for it in business directories. It is better to contact them directly to discuss with them your specific needs. Make sure to not get trapped by the intermediaries, who may lure you with sales tactics but in-turn sell you the products at marked up rate.

Thus, by considering these mentioned aspects, you can be confident of approaching the best Spices manufacturer in India for your specific requirement.

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